Name: Lemon Herb Baked Salmon
Prep time: 10 min
Cook time: 15 min
Cuisine: Healthy
Ingredients: 2 (6oz) salmon fillets; 1 tbsp olive oil; 1/2 lemon, sliced; 1 tsp fresh dill, chopped; 1/4 tsp black pepper (no salt)

Ingredients

2 (6oz) salmon fillets
1 tbsp olive oil
1/2 lemon, sliced
1 tsp fresh dill, chopped
1/4 tsp black pepper (no salt)

Instructions

Preheat oven to 375°F (190°C).
Place salmon fillets on a parchment-lined baking sheet.
Brush with olive oil and sprinkle with dill and pepper.
Top with lemon slices.
Bake for 12-15 minutes until salmon flakes easily with a fork.

A Note on Sodium & Substitutions

Always read labels on canned ingredients (like beans or broths) to ensure they are true "Low Sodium" or "No Salt Added" varieties. If a recipe calls for soy sauce, use Coconut Aminos instead for kidney and heart health.